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Ground Curry LUBSI 500 g
Ground Curry LUBSI is an aromatic spice blend with a warm, slightly spicy taste. It is perfect for Indian and Asian dishes, rice, vegetables, meats, and sauces, adding intense aroma and depth of flavor to your meals.
Ground curry is one of the most recognizable spice blends in the world, valued for its distinctive taste and rich aroma. It is made from a combination of many spices such as coriander, fenugreek, turmeric, cumin, fennel, bay leaf, ginger, and chili – creating a deep, layered flavor profile ideal for Indian and Asian cuisine.
Ground Curry LUBSI stands out for its high quality — carefully selected spices are finely ground to preserve the intense aroma and natural flavor of the blend.
This seasoning perfectly enhances the character of meat dishes, vegetable dishes, one-pot meals, soups, and sauces. It also works great in vegetarian and vegan cuisine, adding an oriental note and depth to dishes.
Product advantages
• High quality – A blend made from premium spices that retain their natural aroma and taste.
• Rich oriental aroma – An intense composition of spicy and warm notes enhances every dish.
• Versatile use – Perfect for meat, soups, sauces, rice, pasta, and vegetarian dishes.
• Natural composition – 100% spice blend with no preservatives or artificial colors.
• Economical 500 g package – A generous amount ideal for everyday cooking.
What can you use ground curry for?
Ground curry is a versatile blend that works great in:
• Indian and oriental dishes – indispensable for curry, coconut sauces, chickpea dishes, or lentil dishes
• meats and one-pot meals – ideal for chicken, pork, stews, and braised vegetables
• soups and sauces – enriches cream soups, broths, cream sauces, and tomato sauces
• rice and pasta – gives simple dishes a distinct oriental flavor
• plant-based cuisine – perfect for vegan dishes, tofu, roasted vegetables, and legumes
Why choose ground curry?
• High quality – A blend prepared from selected spices to bring out maximum aroma.
• Distinctive oriental flavor – Gives dishes a characteristic depth and spicy note.
• Versatility – Suitable for dishes from many world cuisines.
• Natural composition – No preservatives or artificial additives.
• Long shelf life – A durable and easy-to-store product.
Frequently asked questions (FAQ)
1. What is ground curry used for?
Perfect for Indian dishes, meats, soups, sauces, and vegetables.
2. What does curry taste like?
It has a deep, spicy aroma with herbal notes.
3. Does curry have health benefits?
Yes – it may support digestion and have a warming effect.
4. When should curry be added to dishes?
Ideally during cooking to release its aroma.
5. How should ground curry be stored?
In a sealed package, in a dry and cool place.
About the LUBSI brand
LUBSI is a Polish brand specializing in providing high-quality natural products. It was created for conscious consumers who value clean ingredients and healthy solutions. LUBSI products are free from artificial additives, preservatives, and colors, which guarantees high quality and safety.
Thanks to passion and attention to every detail, LUBSI earns the trust of customers looking for authenticity and quality in every product. By choosing LUBSI, you support Polish production and enjoy products created with love for nature.
Composition
Ground curry blend: coriander, fenugreek, turmeric, cumin, cumin seed, fennel, bay leaf, ginger, chili, corn flour
Weight: 500 g
Country of origin: Poland
Storage conditions: Store in a well-ventilated area at a temperature not exceeding 25°C with relative humidity up to 75%.
Nutrition facts per 100 g: Energy: 344 kcal, Fat: 14 g, including saturated fatty acids: 1.64 g, Carbohydrates: 55.83 g, including sugars: 2.76 g, Protein: 14.2 g, Fiber: 53.2 g, Salt: 0.13 g
The product may contain traces of products packed in the facility, including various nuts, sesame, and products containing gluten.